We offer bespoke recipe development tailored to the needs of our customers and specialise in slow cooking meats using sous vide technology and cooking high quality sauces with authentic ingredients. Backed by the extensive reach of the OSI organisation we can source raw materials from around the world and take advantage of a fully integrated global supply chain.
Our team's culinary skills, experience and knowledge are our greatest assets as this provides us with a great deal of flexibility when developing and preparing our recipe dishes. We can customise our approach to specific customer requirements with hand crafted products and skilfully prepared sauces central to our offering. Our range includes premium handmade meatballs, classically prepared pâté and parfaits and mis en place dishes, in addition to centre of plate meal solutions.
Here are some examples of centre of plate solutions we can create for you...

Slow Cooked Lamb Shanks

Sous Vide Braised Beef Pie Fills

Slow Cooked Meat Hot Pots

Handmade Meatballs

Veal Osso Bucco

Green Thai Curry

Slow Cooked Pork Belly

Pink Duck Breast

Handmade Pâté & Terrines

Slow Cooked Cottage Pie Fills

Sous Vide Half Chicken

Mexican Pork Carnitas & Beans
