Sous-vide Meals



An amazing range of high quality meals created from specially sourced ingredients which are prepared and cooked to perfection.  The method of vacuum sealing & temperature controlled slow cooking allows intense flavours to develop & be retained giving truly flavoursome dishes, with a homemade feel.  The range satisfies different menu sectors & includes beef, lamb, chicken, pork, ham, seafood & vegetarian options.  

DSC_2554Beef Bourguignon

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