This is just a taste of what we have to offer:
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Bean, Celery & Coriander Chilli
A colourful combination of chickpeas, flageolet, butter, borlotti, kidney and soya beans have been bound together, in our own recipe spicy tomato chilli sauce and then finished with celery & coriander to create a wonderfully vibrant and fresh tasting bean chilli. |
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Braised Lamb Shank with Root Vegetables
A prime roasted lamb shank, cooked until beautifully tender with thyme and rosemary and a mirepoix of chunky root vegetables. |
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Chicken with Mushrooms
A quality prime chicken supreme, lightly poached in a rich wonderfully smooth cream & brandy sauce, the classic flavours of mushrooms and chopped tarragon finish the dish. |
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Chicken Dijonnaise
A larder trimmed, skinless, bone in supreme of chicken, gently poached until super tender, in our wonderfully creamy Dijon mustard sauce finished with Dry Vermouth. |
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Cumberland Sausages & Onion Gravy
Three lovely Cumberland bangers that have been cooked to perfection with lashings of hearty sliced onions in ale gravy. |
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Cannelloni with Spinach & Goats Cheese
Authentic Cannelloni pasta tubes stuffed with delicious Italian Ricotta cheese, complimented by a beautifully rich
cream sauce and flavoured with spinach and goats cheese. |
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Pork Forerib with Orange and Cinnamon Sauce
Tasty Lean and tender, pork forerib meat that has been married with a zesty citrus orange sauce and balanced perfectly with the distinctive flavour of cinnamon. |
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Mushroom Stroganoff
Whole choice button mushrooms that have been poached and infused with a classic paprika flavoured cream sauce, finished with lemon juice, sherry and chopped parsley. |
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Minted Lamb Shank
Part roasted ‘shank’ of lamb marinated and slowly braised in a gravy of its own juices, perfectly flavoured with mint, redcurrant
and honey. |
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Lamb Tangine
Tender pieces of prime leg of lamb that have been gently braised in tomato sauce with red wine, fruit, nuts and fragrant
spices, create this Morrocan inspired casserole. |
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Kashmiri Lamb
Beautifully tender lamb meat that will drip from the shank bone into a well rounded aromatic curry that is bursting with the flavours of Kashmiri herbs & spices cooked with creamy yoghurt and coconut milk. |
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Thai Green Chicken Curry
A firm favourite with fresh chicken strips in a rounded, fragrant green curry sauce that has a lasting chilli bite. |
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Spicy Meat Balls
Quality meatballs made with best pork, onions, olive & red peppers that are cooked together in our own wonderful spicy Italian style tomato sauce bursting with the flavours of mountain loving herbs. |
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Salmon & Chive
A quality prime fillet of salmon that has been lightly poached in our delicately fragrant white wine, cream and chive sauce. |
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